Sorghum is a versatile and drought-resistant cereal grain, widely cultivated in arid regions. It serves as a staple food in many countries, providing gluten-free flour for baking and cooking. Rich in protein, fiber, and essential minerals, sorghum is also used as nutritious animal feed and in biofuel production. In India, it’s primarily grown in states like Maharashtra and Karnataka, contributing significantly to food security and rural economies.

• Moisture : 12% (Max)
• Purity : 99% Min.
• Insects : No insects dead or alive, vermin or excrement
• Appearance : White, Red
• Usage : Human consumption, Animal Feed & bird feed
• Packing : New 50 kg PP bag or in bulk